1/22/11

yummy

Heres a some nice little recipies for some sweet treats :) enjoy! almost 100 Followers in 6 days thanks guys! I really apreaciate all the comments and support.



Directions For Sugar Cookies
In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour.
Preheat oven to 400 degrees F (200 degrees C). Roll out dough on floured surface 1/4 to 1/2 inch thick. Cut into shapes with cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
Bake 6 to 8 minutes in preheated oven. Cool completely. 
Ingredients
1 1/2 cups softened butter
2 cups white sugar
4 eggs
1 teaspoon vanilla extract
5 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt 


Directions for Frosting
With hand mixer, beat egg whites until foamy in the top of a double boiler, set about 2" from the simmering water.  
Beat in remaining ingredients and continue beating for about seven minutes . Remove top of double boiler and continue to beat until stiff peaks form, about 4-5 minutes. 



 
Ingredients
2 large egg whites
1 cup sugar
1/4 cup water
1 teaspoon light corn syrup
1/4 teaspoon cream of tartar


Directions for Cupcakes
 Preheat oven to 350 degrees.  Line cupcake pans with paper liners.
Place egg whites in a large mixing bowl and beat at high speed until egg whites are frothy.
Add cream of tartar, salt and vanilla to egg whites.  Mix at high speed until egg whites are almost stiff, about 4 minutes.
Add 1 cup of sugar gradually while mixing on low speed.  Scrape bowl.
Mix flour and remaining 1/2 cup sugar together and spoon 1/4 of mixture over egg whites, folding gently between each addition.
Pour batter into cupcake liners until they are 2/3 full.  Bake for 20 to 25 minutes or until tops are golden brown and cracks are very dry.
Cool cupcakes completely before removing from pan.             
Ingredients
1 1/4  flour 
1 1/2 cups sugar 
12 egg whites  1 1/2 teaspoon cream of tartar 
1/4 teaspoon salt 
1 1/2 teaspoons vanilla extract
   ENJOY! for all recipies add food coloring as needed.
DONT FORGET!

4 comments:

Sarah said...

wow, these looks adorable AND delicous! I think i might bake some valentines cupcakes this year...

love the blog dear- and congrats on the 100 followers in such a short space of time! xx

Brooke said...

That all looks so delicious!! and thank you for the award! :D

The Buttonboxx said...

mm they look so good. im a sucker for cakes lol
xxx

Chelsea Lane said...

awh thank you dear <3

xoxo